Almaviva is rooted in Cabernet Sauvignon

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This activity organized by Wines of Chile and hosted by Fred Dexheimer was done in San Francisco as part of an Educational program with a Master Class and panel discussion organized by geography with top Chilean Cabernet winemakers. The topic discussed were …

Wine Spectator Grand Tour 2016

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Wine Spectator’s 15th annual tasting series included 244 wines, all 90-plus points, from five U.S. states and 14 other countries, including this time the Almaviva 2013. The Grand Tour was developed between the 26 and 30 of April in three cities, New …

97 points for Almaviva 2014 by James Suckling

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The renowned American Wine Journalist James Suckling, gave the Almaviva 2014 an exceptional rate of 97 points. This is the third time that Mr. Suckling rates an Almaviva with 97 points, giving the same score to the previous 2013 and 2010 vintages. …

Almaviva takes part at Pebble Beach Food & Wine

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Pebble Beach Food & Wine is an epicurean lifestyle event on California, matching 250 acclaimed wineries and 100 celebrity chefs from around the World. Almaviva was the only Chilean winery that entered to this select event, done from last March 31st to …

Visit of Amanda Barnes

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Visit of Mrs. Amanda Barnes, British Freelance Writer and Editor, she is working in the project “80 Harvests” which includes the visit to 80 different harvests in 42 countries around the world. The visit was hosted by Mr. Michel Friou, having a …

Monsieur Jacques Sereys in Almaviva

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We had the honor to receive for the first time in Almaviva the visit of Monsieur Jacques Sereys. He came to Almaviva before the Board meeting on April 12th. The visit was hosted by Mr. Felipe Larraín, giving a walking tour in …

Almaviva Wine Dinners in Hong Kong and Hanoi

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An Almaviva wine dinner was held at the Oliver French Restaurant in Hong Kong. The dinner was sponsored by Almaviva’s retailer Watsons Cellar, inviting 25 clients. Five vintages of Almaviva were paired with an exclusive menu of French cuisine. Two days later …